If you aren't a raw foodie, you may not realize the benefits of enzymes. In fact, every food we eat in its raw state has enzymes that help us break down and digest them. That means that every banana or shred of lettuce has what it needs for our bodies to use it.
But the more you cook, the fewer digestive enzymes you eat, and the harder it is to process your meals.
If you research popular dietary supplements, eventually you're going to come across a category known as enzymes, or specifically digestive enzymes. But what are they – and should you be taking them?
In this article, we'll explore these questions and more to help you make an educated choice for yourself!
First things first...
What Are Enzymes?
An enzyme is a molecule that speeds up cell function and chemical reactions. (1) Exactly what function an enzyme speeds up depends on its type, which we'll explore shortly. Some enzymes break up larger molecules into smaller bits that your body can absorb easily. Other enzymes bind molecules together to form one. In either case, this process accelerates exponentially, making enzymes incredibly useful if you put them to use properly. In this article, when we answer the question of 'what are enzymes?' we'll be exploring digestive enzymes in particular. These have grown steadily in popularity as a supplement due to their ability to combat and prevent symptoms of indigestion.Types of Digestive Enzymes
There are three main types of digestive enzymes – protease, lipase and amylase. (2) Researchers believe that proteases came about at the earliest stages of protein evolution, underscoring its importance in biology. (3) Proteases are crucial for catabolizing protein. This is the body's process of breaking down proteins into amino acids. Why is that so important? Well, amino acids are what your body uses for crucial processes in the brain, muscles, immune system and more! (4) Your body cannot produce amino acids on its own. It relies completely on your diet, and proteases are what take the protein you consume and turn it into this vital nutrient. Lipases break fats down into smaller pieces, which helps your body digest food easier. (5) Lipases also break your food into fatty acids and glycerol, which your body uses for energy. Lastly, we have amylase enzymes. Amylase enzymes are crucial for helping your body process starches and glycogen. Were it not for amylase enzymes, your small intestine would have a very difficult time processing these ingredients. (6)Every one of these enzymes is crucial to optimal function in your body.
If your body is unable to produce any of these three digestive enzymes – which can happen for a number of reasons – you'll have a hard time digesting food. Interestingly, several health conditions can cause low levels of these enzymes, including cystic fibrosis, pancreas inflammation or pancreatic cancer. (7) It's important to look out for symptoms of indigestion so you can speak with your doctor about potential digestive enzyme supplementation before the issue gets out of hand. These symptoms include the following: (8)- Abdominal pain
- Heartburn
- Bloating
- Gassiness
- Nausea
- Constipation
- Diarrhea
- Reduced appetite
What Causes Enzyme Deficiency?
The medical term for "enzyme deficiency" is exocrine pancreatic insufficiency (EPI). This condition occurs when your pancreas does not produce enough digestive enzymes on its own. (9) Your pancreas is responsible for producing all three of the digestive enzyme types we discussed earlier. Two common causes of EPI are are cystic fibrosis and chronic pancreatitis. The former of those is a life-threatening disorder that develops during childhood. Because of the condition, your body produces thick mucus that clogs up your digestive system and stops your body from releasing enzymes naturally. As for chronic pancreatitis, that condition involves inflammation of the pancreas. As this inflammation gets worse, normal pancreatic tissue turns into scar tissue, which prevents enzymes from leaving that area of your body. Researchers have confirmed a link between smoking and chronic pancreatitis. (10) There are other conditions that can cause EPI, including:- Crohn's disease
- Diabetes
- Dumping syndrome
- Gastrointestinal surgeries