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David Wolfe Foods® NoniLand Noni Root Extract, 50 ml (Limited Supply!) in a Miron glass bottle
How to use NoniRoot Tincture: This product is primarily for energy and endurance.
Dosage: 1-3 droppersfull per day.
Use directly in the mouth, add to water and drink or add to beverages or soups. This product is rich in anthraquinones and quinones (the most famous quinone is Co-Enzyme Q10). Every NoniLand NoniRoot tincture is made from Noni Roots from jungle on and behind David Wolfe's Noni Farm in Hawaii.
The Noni Tree
The noni tree (Morinda citrifolia) is a treasure trove of interesting healing compounds. It was one of the original canoe crops selected by ancient Polynesian mariners in their exploration of the Pacific Ocean and its islands. Every part of the plant has been used by herbalists as a medicament of some type.
One of the most brilliant characteristics of noni root is its extraordinarily deep orange hues. Some of these colors, including noni root black-red anthraquinones, extract beautifully in alcohol.
"I first got the idea to work with noni root from my experiences with herbalists in Hawaii. I also considered that the great Chinese jing herb morinda root is a relative of noni yet nowhere near as powerful as noni root. A noni root product was needed. I decided to investigate and take action. We select only wild noni trees growing in the jungle on or behind our farm. We dice the roots up, and put them in organic alcohol where they often remain for 3-15 months under almost daily agitation.
The final product delivers a gorgeous, well-balanced, effective and energetic herbal tincture that I consider my natural answer to Methylene Blue. NoniRoot pigments work on the same receptor and mitochondria sites as Methylene Blue and therefore NoniRoot tincture provides a natural option for those who want the benefits of Methylene Blue in a natural plant form." ~ David Wolfe
NUTRITIONAL PROFILE
Noni roots and fruits contain roughly 160 phytochemicals. Of these, the most notable are the phenolic compounds called anthraquinones and the organic acids called caproic and caprylic acid. Minerals present in noni include potassium, sulfur, calcium, and phosphorus.
Noni is rich in antioxidants and has analgesic and antifungal/antibacterial compounds called morindin and morindone, as well. These compounds are yellow in color and provide the benefits of tissue building and tissue repair.
BENEFITS OF NONI ROOT EXTRACT
Noni root is a pre-eminent analgesic (pain reliever) that is also known to increase longevity, vitality, and strength.* Noni Root is known to have anti-bacterial, and anti-viral properties.*
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
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David Wolfe products are always top quality! You will learn so much from him. Excellence. So glad I found out about him years ago. I highly recommend anything he is a part of. Thank you David Wolfe for your extraordinary gift of knowledge.
While the price point seems high, keep in mind that there are 90 servings in each container. I sometimes have a couple of scoops a day or mix the powder into my homemade chocolates, so a canister doesn't go 90 days, but it totally could go a full 90 days. With the number of superfoods and exquisite superfood nutrition in here, you're getting serious nutrition every day. I mix it into tea (not coffee) and like that it is not a sweetener -- just natural flavor.
I know that chlorella is incredibly nutritionally dense and is also capable of removing different toxins from the body. I was using another well-known brand but became concerned about the possibility of contamination due to it being grown outdoors. I knew after I read David's write-up about this product that I could trust it. I feel so much peace of mind knowing that it was grown indoors under tightly controlled circumstances. The small tablets are easy to eat and portable in a way that powder is not. Overall an excellent product.
The first time I tried this oil I thought, "I don't like this." And then I started craving it and drinking it off the spoon. I now put it on my bread and salads and can't get enough of it. I always drink a spoonful (or two!) when I have it out. I have noticed less pain in my knee since I started using it. You can tell it is different from practically all other olive oils due to the burning effect in your throat, which signifies a high concentration of polyphenols. It is highly anti-inflammatory! I highly recommend!
I just received my order today, and they are delicious! They are just what Inwas hoping they’d be!