Acropolis Organic Extra Virgin Olive Oil (1 liter)

"This is one of the best tasting and most medicinal olive oils I have found in the world. And the only one that produces enough oil that allows us to keep it in stock—a rare trait for such a quality product. Try it and you'll know why! I eventually met the family behind this extraordinary product. This olive oil is created and distributed by a family-run operation." ~ David Avocado Wolfe

This award-winning Greek Olive Oil from the Greek Island of Crete is made with superior Koroneiki olives and ecological farming methods, this artisanal Extra Virgin Olive Oil is smooth and buttery with a bold aroma, attesting to the high quality of its ingredients. The region where this oil is grown and created is the home of a 4000 year old olive tree. 

This olive oil is never adulterated with other oils or contaminated with chemicals or preservatives (like all of Acropolis' products).

This Bio-Harvest Series is a sustainably-farmed Extra Virgin Olive Oil with an unbeatable value! It has all the taste and ecological positioning of our organic farming series, without the logo. 

• Smooth and buttery flavour
• No chemicals, preservatives or other oils
• Sustainably farmed for an unbeatable value

This product is packaged in Glass.

Polyphenol Content in Olive Oil

Our good friend Dr. Edward Group recently had a test done on the polyphenol content of a few select olive oils. 

Both the Rallis and Acropolis Olive Oil tested extremely high and we wanted to share these results. This is why we choose to carry both of these olive oils!

Enzo Extra Virgin Olive Oil - Total Polyphenols 0.25mg/g

Ice Pressed Olive Oil Rallis - Total Polyphenols 0.31mg/g

Carapellis Unflitered Organic Extra Virgin Olive Oil Cold-pressed - Total Polyphenols 0.36mg/g

Global Essence Organic Olive Oil - Total Polyphenols 0.39mg/g

David Wolfe - Acropolis Olive Oil - Total Polyphenols 0.43 mg/g

Bioharvest Series